Cities Feeding People: an examination of Urban Agriculture in East Africa

For the urban poor of the South, food is becoming a prohibitively expensive commodity. By the late 1980s, cities of the developing world had to import half their food supply.¬†This book¬†examines urban agriculture in East Africa and argues that it is a safe, clean, secure and sustainable method to feed the world's struggling urban residents, … Continue reading Cities Feeding People: an examination of Urban Agriculture in East Africa